Do you know where your herbs come from?
Local food is all the rage, but I'm still waiting for the local medicine movement to take off. What is local medicine? Local medicine is the medicine that grows within our own bioregion. It consists of the medicinal plants that exist in the same climate, adapt to the same stressors, weather patterns, and other conditions as ourselves. Many herbalists claim that when we use local plants as our medicine, it is much more effective.
|Eli leading our tour|
But local medicine also means fresher, more vital and potent medicine. It means we have a direct connection to the plants (because we grow or wildcraft them ourselves), or to the farmers that grow them. It means that they are not shipped from halfway across the world, using precious fossil fuels, and spending countless hours in warehouses and transit. It means more sustainable, vital, and effective medicine. With herbal medicine becoming more popular every year, it's time to start talking about local medicine.
|outside the high tunnel|
In my Folk Herbalism class, I always try to stress to my students just how much better quality the herbs they grow themselves are compared to what they can buy in shops or catalogues (even from really good, reputable suppliers). There is just no comparing freshly harvested and properly dried plants to even organic herbs if they have been shipped from somewhere across the ocean. When they see the difference with their eyes (vibrantly colored instead of faded), smell the difference in aroma, or taste the difference in flavor, the lesson sinks in. If we want herbal medicine that works, that is effective when we need it to help us maintain wellness, we need to strive for local medicine.
But not everyone can grow their own.
|digging roots with Folk Herbalism students|
Even those of us who strive to grow as much as possible cannot grow everything we need. And so we need local medicinal herb farmers to meet our need for local medicine.
|freshly harvested roots|
Every year I take my students to visit our own local organic medicinal herb farm, just over the border into Lancaster County. Lancaster Farmacy offers locally grown, organic medicinal herbs to the community. Farm proprietress, Eli Weaver, takes us on a tour of the farm as she talks about the herbs they grow and walks us through their harvesting and processing operations. Students get to see first hand how lovingly the herbs are tended, and how carefully they are processed to maintain vibrancy and potency. In this way, these medicine makers in training get to form a direct relationship with a local grower. They know they can confidently purchase their herbs from a local source with a commitment to the quality.
|St. John's Wort|
Just like the chef who buys local produce from trusted farmer, medicine makers can form the same valuable relationships with local medicine growers to make quality, local medicine for their communities. I feel blessed to have such a beautiful and dedicated growing in my own backyard, and it is my joy to help other form this relationship as well.
|Eli in the farm store|
If herbal medicine is going to continue to grow, we need to strive for sustainable ways to practice our craft. Growing ourselves is one option, but we need herb farmers more now than ever. They provide the solution to problems such as overharvesting at-risk plants, adulterated material from unethical sources, and less than vibrant medicinals from far away sources.
|Lemon grass fields|
To learn more about Lancaster Farmacy, visit their website at www.lancasterfarmacy.com.